LeadingAge Washington

5/13/13

Identifying the Actual Cost of a Meal - Two Free Webinars Offered

The National Resource Center on Nutrition and Aging is offering two complimentary webinars in May on Identifying the Actual Cost of a Meal.

Part 1 - What Is The Importance For Nutrition Programs?
This presents an overview from the state, AAA, and local provider perspective. Through the Affordable Care Act nutrition service providers may be able to create opportunities to collaborate with insurance, healthcare and long term care support systems. It is imperative to fully understand actual costs and acceptable "profit margins" before entering this changing business arena.  
 

*Thursday, May 16, 2013, 3:00 - 4:15 PM ET  *Register Here  

Part 2 - Understanding And Calculating Meal Costs
This webinar will focus on helping you understand all the components of your total meal cost (which is not just raw food cost), and will provide you with tools to help you identify and calculate the actual total meal costs. This session is designed for anyone who plans or oversees a senior nutrition program budget. Webinar participants will be given a workbook with cost management exercises and will have the opportunity to ask questions and share ideas during the webinar.
 

*Thursday, May 23, 2013, 3:00 - 4:15 PM ET  *Register Here

 

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